We are currently recruiting for a Full-Time Kitchen Porter to join our growing team here at Kilkea Castle 

Kilkea Castle Hotel is a 140-bedroom resort set on 180 acres of landscape, gardens and ancient woodland. This family-owned and managed estate offers a tranquil spa, a challenging 18-hole championship golf course and a world-class culinary experience. We are Great Place to Work 2025 certified, Best Workplaces in Hospitality 2025, and Romantic Hotel of the Year at the Irish Hotel Awards 2025. 

Our team members are the heart of our hotel and the core of our success, and we believe that by creating a positive and supportive environment, we can deliver outstanding service to our guests.

Our mission is to provide exceptional guest experiences through excellent service, integrity while ensuring that every guest feels valued, safe, and at home.

Summary:

The successful candidate will support the chef and kitchen team in maintaining hygiene & cleanliness levels in the kitchens.

Title:

Kitchen Porter

Reporting to:

Head Chef

Description:

• Reporting to the Head /Sous Chef, the Kitchen Porter will support the chef and kitchen team in maintaining hygiene & cleanliness levels in the kitchens.
• Key Duties and Responsibilities will include:
• Maintaining a supply of clean ware / cooking ware & kitchen utensils at all times
• Responsible for the cleanliness of the kitchens at all times
• Work alongside the chef team to maintain HACCP standards

Requirements:

• Previous experience working in a kitchen is an advantage.
• Flexibility in working hours as role includes mornings/evenings & weekends
• Ability to work as part of a team or on own initiative
• Minimum 12 months valid work permit required

Benefits

• Discounts across entire resort
• Competitive hourly rate
• Meals while on duty
• Employee recognition
• Bike to Work scheme
• Employee Assistance Programme and PRSA scheme
• Continuous training and development

Kilkea Castle is an equal opportunities employer